Sunday, February 26, 2017

FEB 26 CUSCO DAY - MOSTLY EATING AND CHATTING


POACHED EGGS, ASPARAGUS, ROASTED TOMATOES, BACON HOMEMADE BREAD

FRESH MANGO & PINEAPPLE JUICE








 Renato & Poliana IN LA PAZ BOLIVIA





 ENGLISH TEACHERS FROM THE US LIVING IN CUSCO








 I WATCHED THE CHEF ROLL & CUT THE PASTA





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SUNDAY EVENING AT BAR WITH VEIW OF KITCHEN


SCALLOPS WERE FANTASTIC


 BARTENDER IN ACTION 



 TEN BURNER GAS RANGE 

 SIX TO EIGHT CHEFS IN 9 X 12 ish COOKING AREA

 THEY APPEAR TO WORK TOGETHER WELL

 DESERT CHEF IN THE FOREGROUND

 PASTA CHEF AT HIS WORKSPACE

 GRATIS COOKIE AND CAFE 

BOXES OF FRESH HERBS & FRUITS & VEGETABLES 



 SPAGHETTI WAS INTERESTING ):



1 comment:

  1. Awesome pictures and nice foods!!! I will continue following your posts! Good trails! Renato and Poliana

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